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Management of corn allergy

Corn is a cereal grain that contains protein that is similar with other cereal grains such as wheat. There are allergic reactions to corn such as anaphylaxis which is a result of eating corn-related foods or a severe reaction after exposure to cornstarch present in surgical gloves. People with the allergy can also end up with a reaction to corn pollen, grass pollen and cornstarch usually with allergic rhini ...

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